Our competencies

Knowledge transfer

• Assuring that our students are obtaining latest knowledge through well planned and up-to-date curriculums.
• Assuring that professors and teaching assistants use modern technologies in disseminating theoretical knowledge and practical skills to students.
• Assuring that the process of evaluation used for theoretical and practical purposes represents a successful way in assessing student’s learning.
• Assuring that the learning environment is pleasant.
• Assuring that study programs are frequently updated (every three to five years) in order to timely adjust them to the needs of the hospitality and tourism sectors.

 

Research and innovation

• Encouraging the academic environment based on research, innovation and constant sharing of ideas among professors and teaching assistants.
• Assuring adequate infrastructure that stimulates research and innovation among the faculty.
• Supporting and strengthening intellectual atmosphere.
• Encouraging consultations and publications of scientific work in order to improve the credibility of the Faculty.
  
  

Involvement with the local community

• In order to establish a true liaison with the community and public in general, the Faculty will fulfill its academic mission and timely inform key stakeholders on the progress made.
• We will support all the activities that are benefiting the community.